The Shock of the Old

China Travel News Posted in China Travel News
Comments Off

By TONY PERROTTET

[image]Photographs by Philippe Chancel

ANCIEN RÉGIME | Pingyao, an intact 14-century Ming Dynasty walled city, is the last of its kind and was saved from the wrecking ball in 1980 by a crusading preservationist.

Johnson Chang, the man largely credited with introducing Chinese contemporary art to the West, is not difficult to spot in an art-world crowd. At Hong Kong’s China Club—a glamorous venue known for its high-powered clientele, and featuring a riot of artwork selected by Chang himself, many pieces playing ironically with images of Mao and retro communist propaganda—he can be singled out across the room thanks to his attire: Chinese peasant garments of a type rarely seen outside of historical films, a black cotton jacket with a Mandarin collar, loose trousers, and leather slippers handmade in Beijing.

[SB10001424052702304870304577488912150858668]

Photographs by Philippe Chancel

CITY OF DREAMS | A nighttime view of the Bund, Shanghai’s art deco riverfront district.

His fashion statement is deliberate. A champion of the Chinese avant-garde who organized several landmark exhibitions after the Tiananmen Square crisis, Chang is also fiercely dedicated to the idea that ancient Chinese culture can endure today as a vital, relevant force. For several years, he has been pursuing his most radical curatorial project yet, a bold artistic experiment whose ambition is unprecedented in China—perhaps anywhere in the world. Working with a group of artists in a ruined factory zone on the edge of Shanghai, he has created an entire traditional Chinese village from the ground up, using ancient building methods that were almost lost to living memory. The village is not intended as a tourist destination, but rather as a working center for traditional Chinese artists, craftsmen and musicians, many of whose skills only survived underground during the Cultural Revolution. “I want to see the revival of Chinese material culture,” he declared. “Four thousand years of tradition need to be kept alive.” Along with the meticulous re-creation of history, Chang hopes to restore a fading universe of Confucian values to counteract the materialism seeping through the country, which ruthlessly dismisses and discards anything that cannot turn a profit.

Many in the West are unaware that China’s ancient artistic heritage, long battered by the excesses of the Communist Revolution, is facing an even more dramatic threat today from frenzied modernization. Since the country embraced capitalism in the 1980s, development has scorched the landscape at a furious pace, sweeping away untold architectural treasures, and with them the last vestiges of art, crafts and beliefs that form a kind of collective memory. “Twenty rural villages are destroyed by developers every day,” says Professor Ruan Yisan, the patriarch of Chinese preservationists, who directs the National Research Center of Historic Cities in Shanghai, quoting figures provided to him by the government’s Ministry of Construction. “We don’t know what is being lost with them.” Johnson Chang feels that China’s cultural identity is vanishing beneath an avalanche of modernity, wherein many Western styles and habits are regarded as superior to the Chinese. His project is an attempt to forge a link with the past before it disintegrates entirely. “The new generation isn’t even sure what Chinese tradition is,” he said. “It’s something to be imagined. So it’s absolutely crucial to keep the lineage intact.”

Chang’s art project is in a suburb called Jinze, but as I discovered after checking in at the Fairmont Peace Hotel—an icon of Shanghai’s 1930s decadence, where Charlie Chaplin kept a suite and Noël Coward wrote Private Lives—the name isn’t listed in any guidebook, and Google Maps was blocked (along with Twitter, Facebook and, in fact, my own website). After I’d tried to arrange a visit for several days, a call came in from Chang: An assistant would pick me up in 10 minutes. “Bring your bags,” he suggested. “Stay as long as you like.”

Downstairs, a Chinese hipster in decidedly untraditional clothing was waiting in a beaten-up city cab, and soon we were hurtling through modern high-rise developments and shopping complexes. Ever since the First Opium War of 1839–1842 opened the country at cannon-point, Shanghai has been mainland China’s most enthusiastic gateway to the West. Cranes cluster like praying mantises on every horizon, and the shudder of construction work provides a constant soundtrack. The result suggests a more crowded version of Las Vegas, except that many of the skyscrapers are capped with shapes intended to evoke the roofs of Chinese temples—to the untutored eye, they resemble giant power tools.

Even so, Shanghai remains an architecture student’s dream. Hidden among the towers are relics of almost every conceivable era—Russian Stalinist spires, neoclassical façades, a Gothic cathedral. In its passion for Western styles, the city is also graced with nine surreal New Towns, a series of residential developments that include Thames Town, with artificial Tudor houses; a Holland town; and a German town designed by the son of Albert Speer.

The skyscrapers began to thin as we approached Qingpu district in Shanghai’s west. Occasional stretches of farmland could now be glimpsed among acres of decaying industrial parks. Jinze turned out to be a bustling provincial township within the city limits, filled with grimy concrete-block housing and shabby stores. Although traffic was now mostly on bicycle and foot, we got lost in a maze of abandoned factories. Then the taxi stopped suddenly at a pair of wooden gates. A caretaker rushed out to open them, revealing a startling vision of Old China that might have been lifted from a Qing Dynasty vase.

A tranquil courtyard was surrounded by whitewashed timber structures, all with elegant upturned eaves. Goldfish gathered in a pool, shaded by blossoming trees. Paper lanterns fluttered in the breeze. After the chaos of Shanghai, it was a welcome vision of rural serenity. I was escorted to an empty tearoom, whose wood-framed windows looked out over a broad canal spanned by a stone bridge, and where we were soon joined by Chang himself, smiling in his trademark rustic garb. “This is our effort to return to the roots of Chinese culture,” Chang explained. “In Europe, civilization began in the cities, but in China, it was in the countryside. Everything changed with Mao’s land reform, which got rid of the wealthy and the intellectuals who were tied to the land.”

Although construction will continue for another five years, the first Shanghai artists, poets, scholars and musicians have already begun visiting and staying for short residencies. The centerpiece is a grandiose Ritual Hall, which has hosted traditional coming-of-age ceremonies, weddings, New Years festivities and birthdays for local villagers and Shanghai residents, using ancient costumes and rites. There are several performance stages for Chinese opera and music, which have so far included concerts featuring the guqin, a stringed instrument favored by Confucius. Accuracy is aided by an extensive network of specialists—Chinese historians, folklorists and anthropologists, and advisers from the China Academy of Art and the Shanghai Theater Academy—who draw on surviving ceremonial practices. “This is not a film set,” said Chang. “It’s a working place. To begin with, artisans in dying trades—craftsmen who have no apprentices—have come to pass on their skills to the next generation.”

Other sections lie outside the main gate. “This dates from the 13th century, when the Mongols ruled China,” Chang said as he stopped to admire a stone bridge with no railings. Several factory spaces have been converted into research centers, conference halls and warehouses, which store antique handicrafts salvaged from remote provinces of China. One chamber contained exquisite hand-woven clothes; another, dozens of ancient stone cake molds; another, wooden statuettes. A larger storeroom contained 20 varieties of wooden loom, all in working order.

We were joined by the Shanghai artist Hu Xiangcheng—a robust 62-year-old who is overseeing construction of the project. He has been a fixture of the Asian contemporary art scene for decades. Hu and Chang met in 1997 and collaborated on the São Paulo Architecture Biennial two years later, where they bonded over their despair at the number of ancient villages being razed. After decades of grim communal farms established by Mao, most urban Chinese regarded rural areas with disdain. “We decided to build something so beautiful that everyone would be seduced by it,” Chang said. “It would be authentic but attractive, and prove that country living is desirable—which, after 60 years of communist rule, young people don’t believe.”

“The idea for Jinze had been in my head since I was young, growing up in Hong Kong,” Chang explained. “In my imagination, the Chinese countryside always seemed more real and attractive. This vision was derived from ancient landscape paintings, martial arts novels, and the fact that one detested the overcrowding in Hong Kong, with its property-mad economy. But, of course, most Chinese people are now mesmerized by the new and the fashionable.”

The site, funded mostly by Chang and his brother, a successful Hong Kong financier, covers 400,000 square feet, a quarter of which now contains structures whose purposes are quickly evolving. There are 12 guest rooms for artists and scholars, with a dormitory for Shanghai art students under way, and even a working organic farm. “We want to show local farmers that you can follow traditional agricultural methods and still thrive,” said Hu. He regards this involvement with the villagers of Jinze as crucial. “Contemporary artists say they want to engage with society, but they aren’t doing it hands-on. They only have relationships with museums. Art is cut off from the lives of everyday people. But Confucian philosophy encourages artists to work with society—officials, businessmen, merchants.” He has already erected five theater stages for villagers in the traditional style and provided musical instruments. “At night, the villages around us used to be dead. They were dark and silent. Now people are coming out! There’s a new sense of happiness.”

[image]Photograph by Josh Olins Styling by David Vandewal

Clearly, the project at Jinze doesn’t fit any neat categories. It’s an arts center, a rural retreat, an academic facility, a community center. But it’s also a conceptual artwork in itself—an implicit protest at the direction China has taken in recent decades. “The very existence of Jinze is a critique of the destruction of villages currently taking place,” said Professor Ruan Yisan.

According to Chang, the assault on China’s ancient traditions—including its architectural heritage—began at the turn of the 20th century, when the ancient Confucian social system began to crumble. For 2,000 years prior, China’s villages had experienced remarkable continuity: Their wooden buildings were maintained by master artisans who had intimate knowledge of carpentry, lacquer, paint pigments, resins and textiles. But when Sun Yat-sen began the process of Westernization after the 1911 Republican Revolution, wooden buildings were constructed less often, and traditional skills were slowly abandoned. The 1949 Communist Revolution hastened the process, as antique structures were regarded as vestiges of a feudal era. During the Cultural Revolution of 1966–1976, Mao let loose the Red Guards against “the Four Olds”—old customs, old culture, old habits and old ideas—destroying temples, historical relics and tombs. Even Beijing’s vast Forbidden City would have been steamrolled had Premier Zhou Enlai not objected and posted troops in its defense.

China has seen both extreme communism and extreme capitalism in the past 100 years, and Chang feels “no other country has tried to cut off its history more radically.” The only comparison in the West might be the collapse of the Roman Empire, which shattered Greco-Roman culture. “The question is,” Chang says, “having gone this far, how do we rethink our situation? How does one redeem the past?”

The project at Jinze is certainly one of the more creative protests of China’s headlong rush to capitalism and modernity. Other artists have raised objections, such as Ai Weiwei, who in 1995 famously photographed himself dropping a Han Dynasty urn and letting it smash on the ground. In recent years, the stray voices have resolved into a more tangible clamor. “Chinese intellectuals—academics, architects and planners—are now in very hot discussion about how best to pursue preservation,” said Li Xiangning, a professor of history and criticism at Tongji University in Shanghai. “There is a growing sense that we need to slow down our pursuit of money and development. Ninety percent of Chinese society is charging toward the future at an incredible pace, but there must be a few of us who cast an eye backward. If we look to history and tradition, we might be able to rethink what we’ve done in the past two or three decades.”

Signs of a budding preservationist spirit can be seen even in development-mad Shanghai. Despite its reputation for the unsentimental pursuit of the yuan, the city has had more success in saving its heritage than many others in China, including Beijing. The local government declared 12 “preservation zones” in 2004 to give a modicum of protection to the city’s historical neighborhoods. The centerpiece is a waterfront district known as the Bund, lined with majestic art deco buildings such as the newly restored Peace Hotel. Tourists nostalgic for the 1930s can also visit the French Concession, once the refuge of opium lords, gangsters and prostitutes, where restored colonial mansions stand on streets lined by parasol trees. One former home of a wealthy Chinese family opened in 2010 as a boutique hotel, Le Sun Chine, complete with a retro champagne bar. “In the 1930s, there was a conversation between the cultures in Shanghai,” explained the owner, Sebastian Sun, an entrepreneur in his 30s. Even Chinese travelers are tired of all the 500-room business hotels, he has found, preferring Le Sun Chine’s more intimate scale.

Many historical sites that have escaped the wrecking ball, however, have suffered from gaudy restorations catering to China’s boom in domestic tourism, which can turn remote relics into fairground attractions almost overnight. “The Chinese do enjoy visiting their cultural treasures, but they have very different sensibilities to our own,” says Catherine Heald, CEO of high-end Asian tour company Remote Lands, in New York. “They prefer to go to sections of the Great Wall that have been fixed up and made to look brand new, while we prefer the original, even if it is in ruins.” Ancient sites are regularly demolished and replaced by copies, whose commercialism and lack of fine detail can suggest a dispiriting theme park. “Luckily, there are still a few far-flung towns and villages that have not been over-restored.”

One of the most impressive—and symbolic—is Pingyao, the last of China’s 2,000 walled towns to remain entirely intact. Located 850 miles northwest of Shanghai, its survival is a small miracle. Under Mao, authorities in the impoverished Shanxi province lacked the resources to destroy Pingyao’s formidable fortifications, which are 26 to 40 feet thick and topped with 72 watchtowers. These stubborn bastions also protected a thriving ancient town, its lanes lined with lavish mansions, temples and even banks dating from the period when Pingyao was the financial capital of the Qing Dynasty. But having survived the Red Guards, the remote town became the focus of a dramatic conservation battle in 1980, when the government decided to plow six roads through its heart for car traffic. Professor Ruan Yisan rushed to Pingyao to halt the steamrollers; given one month by the state governor to devise an alternative proposal, he moved into the town with 11 of his best students. It turned into a grueling assignment—all 12 of the group came down with dysentery and were plagued by lice—but Ruan’s plan for an adjacent new town was accepted. In 1997, UNESCO declared the entire town a World Heritage Site, and in 2009, the first boutique hotel, Jing’s Residence, opened, mixing ancient and modern styles within a former silk merchant’s mansion. But strangely, despite its iconic status, few foreigners make the effort to visit it today.

For the moment, Pingyao’s 50,000 inhabitants still live in a town that looks much as it has for centuries. But its status is fragile. “The larger public buildings have been saved,” Professor Ruan said. “But there are dozens of historic residential houses that are in urgent need of repair.” Pingyao is also being discovered by the first Chinese tourists, who travel in large bus groups and stay only briefly. As a result, the main crossroads has already been taken over by souvenir vendors, selling the same cheap knick-knacks you can find in Shanghai or Beijing markets (or New York’s Chinatown). The rise in housing prices is threatening to drive out residents. “We need to switch from mass sightseeing,” Ruan said. “People should stay for an extended time so they can understand Pingyao’s art, its culture, its cuisine. But it’s not easy to control tourism in China, because economic growth is such a focus for the authorities.” Rampant commercialism has the power to destroy Pingyao just as efficiently as neglect.

In Beijing, signs of the past are more elusive. The old city, once as admired as Paris for its beauty, has been under siege since the Communist Revolution, and its charming hutong, or narrow-lane neighborhoods, have been steadily disappearing ever since. Even so, protests were ignited last January when developers demolished the home of the country’s most illustrious 20th-century architect, Liang Sicheng, who had campaigned in vain to save Old Beijing under Mao. (After one defeat, he presciently shouted, “In 50 years, you’ll know I’m right!”) Thanks to public support, the house was declared an “immovable cultural relic,” but during the lull of the New Year holidays, a developer moved in and leveled it anyway. The company received a token fine of $80,000 from the government, which provoked a renewed level of outrage. “Some professors are calling it the Chinese Penn Station Movement,” says Professor Li, referring to the destruction of New York’s railway station in 1963, which spurred preservation. “But I’m not optimistic.”

Chang sees the fight to save historical architecture as one part of a broader mission. “One of the most drastic breaks with the past has been with traditional rituals,” he said. “Lunar festivals, ancestral rites, seasonal ceremonies, funerals.” He hopes to revive the Confucian concept of Li, he explained, which goes beyond the English word “ritual” to include everything from etiquette, education and morality to a cosmic vision of a balanced world order. “Many people are trying to exploit nostalgia by inventing rituals to fill our sense of loss,” said Chang, “but they don’t carry the weight of authenticity.” The Ritual Hall at Jinze is a setting for correct ancient ceremonies—or as correct as possible, given the enormous weight of research that surrounds their revival—and he hopes to create similar spaces in Beijing and Hong Kong.

On the opening night of a symposium Chang held on the study of ritual, a bevy of scholars, artists, and Chang’s family and friends (it was also his birthday) converged at a reception at the China Club, the Beijing branch of the Hong Kong club. The setting itself seemed to capture the quixotic nature of the enterprise, since the historic mansion, once in the heart of a hutong, is now the lone survivor, overshadowed on all sides by skyscrapers. The interior was exuberantly traditional. In the banquet hall, guests were entertained by a Chinese opera troupe, as Chang drifted happily from guest to guest, engaging them in conversation and making introductions across continents and cultures.

As the party wound down, Chang stepped from the warm glow of lanterns to the cold streetlight reflected off the surrounding skyscrapers. Standing by the busy highway, it was easy to doubt that an idyllic art project, even one executed at the grand scale of the village at Jinze, could have an impact on the juggernaut of China’s development. But Chang was, as ever, hopeful. “Art has a special role in society,” he said. “It provides a public space where reflection is possible, and criticism can be launched.” His village offers the disparate voices protesting the government’s vandalism of the past a living critique of China’s lightning modernization—a spark that could ignite an equally intense burst of energy to preserve its ancient heritage.

As he returned to the China Club for a last cup of rice wine, Chang and his friends seemed like genteel revolutionaries ready to take on the modern world.

China tour operators discover Seychelles

China Travel News Posted in China Travel News,Tags:
Comments Off

Top five tours operators from China visit Seychelles

China’s top five tour operators are in Seychelles to discover and experience the country’s destination and its products.

On Monday, June 25, representatives of China International Travel Service, China Youth Travel Service, UTOURS, CAISSA, and China Travel Service met the Seychelles Minister for Tourism and Culture, Alain St.Ange, and the Seychelles Minister for Home Affairs and Transport, Joel Morgan, in a private meeting to discuss the development of the Chinese market.

The meeting was also attended by the Chief Executive of Air Seychelles, Cramer Ball; the Chairman of Seychelles Civil Aviation Authority, Captain David Savy; the Chief Executive of the Seychelles Civil Aviation Authority, Gilbert Faure; the Chief Executive of the Seychelles Tourism Board, Elsia Grandcourt; and the Principal Secretary of Transport, Terrence Mondon.

As he addressed the tour operators, Minister St.Ange asked them to work with him and the Ministry of Transport to develop Seychelles as the NEW tourism destination for Chinese holiday makers.

“We want to work with you to help us open this big potential market you have in China. We want to commit Air Seychelles to fly to China and fully open the market. We can today say that as of January 2013, Seychelles will be operating three initial weekly flights to China, and we need from you a degree of commitment to reassure us that you are prepared to help us develop the Chinese market for Seychelles.”

The Chinese tour operators have also used the opportunity of that meeting to make a series of proposals as to how Seychelles can increase its visibility in the Chinese market. One proposal was that “Seychelles should come out with innovative public relations and promotional campaigns which touch the heart of the Chinese.”

A strong Seychellois delegation will soon be heading on a follow-up mission to China with a tourism promotional package for the Chinese market.

The Wandering Aramean – Hipster heaven at Beijing’s HouHai Lake

China Travel News Posted in China Travel News
Comments Off

It is a story told over and again all around the world. A neighborhood is considered undesirable, with a rather seedy populace and low rents. Someone shows up and decides to have some fun and sets up a shop. Usually it is a bar through there are some other variations on the theme. Next thing you know, the neighborhood, while still a little dirty around the edges, is thriving, teeming with hipsters and others keen to live the life.
IMGP4150

Beijing’s HouHai (or Hou Hai, depending on your map translation) neighborhood fits this pattern nearly perfectly. A few years back a bar was opened by a famous proprietor. The “No Name Bar” (literally, it has no name) became the cornerstone of a revitalization effort that now sees scores of bars, restaurants and tea shops lining the shores of three interconnected lakes on the northwestern side of town. The area is very much a “see and be seen” neighborhood, with lots of young folks dressed up and out for a good time. In the designated strips of shorefront nearly every façade is a bar or restaurant. There are hawkers galore and folks trying to pull anyone they can in to their bars.

There is also live music in most of the bars. I’m not so sure this is a good thing. The crooning I heard in a few of them was remarkable only in the poor quality level it presented. It was bad. Not to say that jacked up on a dozen or so Tsingtaos I’d have a problem with it, but it certainly wasn’t high on my list of things to subject myself to while sober. I also had some pretty bad food in one of the shops. The atmosphere was nice enough but the beef was ridiculously dry and tough. I actually left most of it on my plate and went to a second shop for another try. That was sufficiently better that I didn’t go to bed hungry but still not great. When the market is focused like this I suppose that shouldn’t be a surprise but it was disappointing.

Walking towards the bar area from the Jishuitan station on the #2 line of the subway I was pretty well lost. Lacking any sense of exactly what I was looking for or a useful map I ended up just walking around the lakes. Turns out that was a lot of fun.

IMGP4146

Yes, it was dark and more than a little bit sketchy in some of the areas, but it was also incredibly quiet, with the occasional moped but no large vehicles in the area. There were others out enjoying the area but, as I was not yet quite to the main bar area, those folks were mostly locals hanging out and enjoying the evening. Stretching, exercising or fishing were the main activities of the evening, though one guy did decide to take a swim in the lake.

Remember how I mentioned above that these sorts of areas generally pop up in seedy parts of town? Houhai is no exception to that part of the pattern either. Walking the road parallel to the lake on the way back to the metro station I saw a number of women who were either prostitutes set up in the window of their shops or who just like to sit on a futon with very little clothing on in the middle of the night and call out to the guys walking by. Either way, definitely still seedy.

The neighborhood is also apparently fun to wander through during the day as well. It was a summer retreat more than once in the capital city’s history, giving it a cultural flair that is hard to match. The
hutongs (small alleyways and courtyards, connected to form small neighborhoods, similar to the hanoks in Korea) hold a lot of history and are under significant pressure from developers looking to reclaim the space and build much more densely populated structures there. Fortunately there have been some efforts to protect the last few of these neighborhoods which still exist so they will at least have the historical layout and feel, even if the new version of the cultural experience is slightly different. Alas, I didn’t have time to walk it during the day, but I can certainly see where that would be enjoyable.

©
The Wandering Aramean, a
BoardingArea Blog

The Mona Lisa of the East

China Travel News Posted in China Travel News,Tags:
Comments Off

Inside the National Palace Museum outside of Taipei, Rosalyn stops at the foot of the stairs. She’s done this a hundred times, and every time, she offers her tour group the same piece of advice. “The lines can be long,” she says, gesturing upstairs, “so if you could all please cultivate a sense of patience, that’d be great.” Despite the fact that this is the first time a museum docent has actually said what I imagine plenty of them wish they could have said, I am even more interested in the identity of this object Rosalyn has kept secret during our entire tour. We are at the culminating point of our very long 2 ½ hour tour of the museum, and I’m either ready to see this most prized possession or go eat a noodle bowl.

Yet I do what I can to cultivate a sense of patience. After all, since the museum’s inception in the 1960s, what we’re about to see has consistently been voted the most popular piece of art in the entire museum (keeping in mind, of course, that the museum has over 600,000 rotating pieces, entire collections of Chinese masterpieces which are hidden in top-secret caves scattered throughout the north part of the island). Reasons for its abiding popularity vary, but the polls always reveal the same sentiment: there is something unabashedly beloved about this object, the piece lovingly called the Mona Lisa of the East has never, ever faltered in its number one status.

The lines, as Rosalyn predicted, are long–but instead of resembling a mob scene with cameras flashing, people complaining about the wait, and elbows and arms all around (The Louvre, anyone?), the lines were, well, pleasant. Three nice, orderly lines of polite tourists, waiting patiently, arms by their sides, smiles on their faces. Two female docents limit each group’s stay in the special room by the sound of a bell, and when it rings, the ladies politely ask each group to continue moving, which, no one minds doing. Like so much in Taiwan, this is the most agreeable line experience I’ve ever waited in.

As we wait, I think about my visit to the Mona Lisa of the West, which is, yes, the actual Mona Lisa. The lines weren’t really lines at all, but rather throngs of people pushing and shoving their way toward this Western masterpiece, snapping their cameras furiously and getting visibly frustrated when they couldn’t see over that classic tall person who rudely stepped in their way. People were sweaty, angry, and frustrated, impatiently counting down the seconds until they could get their own few moments with that seductive smile. And when they finally did push their way to the front of the line, most people didn’t even look at Da Vinci’s masterpiece—all they wanted to do was snap as many photos as they possibly could before being shoved out of the way again. The line was an obstacle, not part of the process, and the experience itself was more of a “hey-I’ve-seen-the-Mona-Lisa” claim to fame than a genuine moment with a masterpiece.

This was certainly not the case at the National Palace Museum. (I admit, now having experienced both, that I highly prefer the latter here). As the line surges forward, groups of curious tourists shuffling in and out as if on a highly-functioning conveyor belt, I begin to wonder: What could China and Taiwan’s most prized art possession be? A painting by an emperor’s hand? A stone head of a famous person? An ancient artifact from the first empire? A fantastic piece of stunning jewelry?

Actually, it is none of these things. Approaching the room, Rosalyn teases us with facts about it without revealing its true nature: It is seductive, it is an allegory for the relationship between man and nature, it is a metaphor for female purity, it is fertility, abundance, sexuality, sensuality, ancestry, delicacy, beauty.

So what could this thing actually be?

Our turn for the room came, and I see it, the little 7-inch long masterpiece propped up on a wooden easel in a glass box in the center of the room, track lighting illuminating it from both above and below. The Mona Lisa’s eastern counterpart is slightly more unusual than a cross-dressed self-portrait: it is a teeny tiny carving of a piece of cabbage with a bug on it. Two bugs actually—a locust and katydid, perched delicately on the ruffles of the leaves at the blossoming of the cabbage’s leaves, their spindly legs emerging out of the leafy green tips.

After a few minutes of respectful silence, allowing for all sets of curious eyes to travel around the glass box, Rosalyn pipes up. A jade masterwork is typically flawless, she says, cut from a perfect stone without any visible variations of color. This piece, though, carved sometime in the 1800s, relishes in that imperfection, she tells us, the shape emerging
from the color variants of white and green, the cracks and striations the inspiration for the vegetable. It is truly a masterful piece, as jade is about as hard to cut as garnets or rubies.

The piece, however, reflects something much deeper than simple aesthetic expertise (not that this leafy green vegetable, cut from an imperfect piece of stone, is not a curious and exceptionally beautiful object in itself, of course). Through the difficult journey of these objects, this museum literally houses the memory of the fall of imperial China and the last days of the Qing dynasty. But why the cabbage? Why not the delicately carved ivory ball of 17 interlocking layers over there on the second floor? The gorgeous bamboo curio boxes on the first floor? After all, hundreds of thousands of exquisite art objects from the imperial courts were clandestinely brought here in wooden crates by Chiang Kai-shek when he fled the communists in 1949. So why this vegetable, which is both anonymous and carved from a sub-par precious stone?

Rosalyn pauses. This isn’t the first time she’s been asked this question. She smiles, glances lovingly at this integral piece of her cultural heritage, and tells us one thing. “Because it is truly nature and human in unison,” she says. She then smiles and shrugs.

Now, I’m all for boy choy cabbage—toss some on my salad anytime!—but as I stand there, looking at this delicately carved precious piece of semi-fine stone with the softly ruffled leaves, the smooth lines trailing down the veined stalk, the cracks and imperfections used to emphasize the growth patterns in the leaves, the grasshopper carved right out of a leaf, I can’t help but realize just how much my perception of art skews Western, dictated by a history of looking at paintings, head busts, and Da Vincis.

Weird portraits by strange men? No problem.

Replication of a vegetable? I’m definitely new to this.

As I turn to leave, feeling a new appreciation for produce, I notice what’s in the next glass box, poised delicately on a pedestal: it is a preserved pork chop on a platter.

___

Guest post and photographs (except for the jade cabbage, which is taken from the National Palace Museum’s website) by
Kristin Mock.


© Perceptive Travel Blog

China plans to spend millions to develop tourism in southeastern Tibet

China Travel News Posted in China Travel News,Tags:
Comments Off

BEIJING – China will invest 400 million yuan ($63.5 million) to develop tourism in southeastern Tibet by building 22 model villages, the official Xinhua News Agency said Saturday.

Xinhua said China plans to make Nyingchi county, 320 kilometers (200 miles) southeast of the Tibetan capital of Lhasa, into an international tourist destination. It is nestled in a region known for its forests, snow-covered mountains, valleys and rivers.

Beijing has for decades tried to expand the Tibetan economy in hopes of winning over ethnic residents, but its heavy-handed rule has drawn criticism. Many Tibetans accuse the government of religious persecution and cultural assimilation — sometimes in the pretext of economic development.

About 40 ethnic Tibetans have set themselves on fire in the past year. Since early June, Beijing has not allowed foreign tourists to visit Tibet, although it has not publicly acknowledged the restriction. Chinese authorities periodically close the region to foreigners, usually during periods of unrest.

The ban may have little overall impact on local tourism, because Tibet remains a popular destination for domestic travelers.

Xinhua said authorities will spend 100 million yuan ($15.9 million) over three years in Nyingchi to build 22 model villages where residents can make money by providing family hotel services.

Tibet is partnering with Guangdong province in southern China to develop tourism in Nyingchi. In March, government officials attended a groundbreaking ceremony for one of the model villages and said it will feature Tibetan traditions and preserve nature.

At US hotels, Chinese treated to comforts of home

China Travel News Posted in China Travel News,Tags:
Comments Off

NEW YORK — Major hotel brands are bending over backward to cater to the needs of the world’s most sought-after traveler: the Chinese tourist.

Now arriving on American shores in unprecedented numbers thanks to a streamlined visa process and a rising Chinese middle class, Chinese tourists are being treated to the comforts of home when they check in at the front desk. That means hot tea in their rooms, congee for breakfast and Mandarin-speaking hotel employees at their disposal.

Chinese “welcome programs” at reputable chains like Marriott and Hilton even address delicate cultural differences: No Chinese tour group should be placed on a floor containing the number four, which sounds like the word for death in Mandarin.

“They’re very relieved, like finally somebody’s doing these things that make sense,” said Robert Armstrong, a sales manager who handles all bookings for incoming Chinese travelers at the Waldorf-Astoria in New York. “Finally somebody’s catering to them.”

More than a million Chinese visited the U.S. in 2011, contributing more than $5.7 billion to the U.S. economy. That’s up 36 percent from 2010, according to the Department of Commerce. By 2016, that figure is expected to reach 2.6 million Chinese.

In a striking departure from the traditional Chinese business traveler, a growing number of them are simply coming to America for fun — with lots of cash on hand. (The average Chinese visitor spends more than $6,000 per trip.)

And so hotels are openly competing to win the hearts of the Chinese, who generally travel in large groups and stick to a tight itinerary, often packing multiple cities into a two-week American tour. What they’re looking for is a hotel that makes them feel at ease with their surroundings, said Roy Graff, a travel consultant who educates hotels in proper Chinese culture and hospitality.

That may take the form of slippers and a tea kettle in the hotel room or a Mandarin-speaking employee at the front desk — or all of the above.

“They drink tea. Eastern style, everything cold,” explained Charlie Shao, president of Galaxy Tours, a New York City-based Chinese tour agency, who used to frequently request special amenities for his clients. “They don’t walk inside the room with bare feet.”

It’s rare that Shao has to ask hotels for anything anymore. Marriott International, for example, now offers not one but several Chinese breakfasts, depending upon which region of China the traveler hails from: there are salted duck eggs and pickled vegetables for eastern Chinese, for example, and dim sum and sliced pig’s liver for the southerners.

Major chains are also training employees to avoid cultural missteps that would offend a Chinese visitor. Superstition is a big one: Red is considered a lucky color, along with the number eight, which signifies wealth. The color white, meanwhile, is frowned upon, not to mention the cursed number four.

Failing to respect the pecking order in a Chinese group is another common blunder by hotels that have limited knowledge of Chinese culture.

“We try to make sure nobody’s on a higher floor than their boss,” Armstrong said. “Even if the boss is on a beautiful suite on the eighth floor, if the assistant is in a standard room on the 38th floor, it doesn’t translate.”

As hotels fine-tune Chinese outreach stateside, the race is on to build loyalty within China’s borders.

Last year, Starwood Hotels — which has a Chinese “specialist” at each American hotel — relocated its entire senior leadership team to China for a month. The Ritz-Carlton rotates general managers and other hotel staff into its Chinese hotels for three-year stints at a time. And both chains are banking on the success of their customer rewards programs, which have been a big hit in China.

“It’s important for our leaders to understand what’s going on there at a more personal level than just the statistics,” said Clayton Ruebensaal, vice president of marketing for the Ritz. “Everybody’s going after this market because of the sheer volume of luxury customers. At the same time, it’s a very crowded landscape.”

In response to the surge in Chinese visitors, the State Department decided earlier this year to spend $22 million on new facilities in several Chinese cities and add about 50 officers to process visa applications. And in February, the U.S. government announced that Chinese visitors who had obtained an American visa within the last four years did not have to reapply in person but could apply via courier instead.

As a result, visa interview wait times in China are currently just under a week — compared to last year’s average of more than a month.

But some experts say the U.S. still lags far behind other countries, especially in Europe, when it comes to attracting Chinese tourists. Despite President Barack Obama’s recent push to promote tourism, America is woefully ill-prepared to welcome China at an industry-wide level, especially at restaurants and major attractions, said Rich Harrill, director of the Sloan Foundation Travel Tourism Industry Center at the University of South Carolina.

“We’re not as ready as we should be,” Harrill said. “We don’t have the language skills. We have an opportunity to be on the ground floor of something that could be very, very big.”

—Copyright 2012 Associated Press

China cruise down the Li River

China Travel News Posted in China Travel News
Comments Off

By THE ASSOCIATED PRESS

A view from the Li River near Guilin,

Photo credit: AP | A view from the Li River near Guilin, China.

YANGSHUO, China – A search for iconic China often takes tourists to the Great Wall in the north and the archaeological pits of the terra-cotta warriors in the nation’s midsection.

But for a glimpse of China’s natural beauty, take the trip south to the city of Guilin, and board a boat for a four-hour cruise down the Li River to the picturesque city of Yangshuo, nestled amid the limestone karst hills known as the gumdrop mountains.

It’s a trip into rural China, past bamboo rafts, fishermen who use trained cormorant birds to make their catch, and farmers tending rice paddies with the help of water buffalo.

The trip starts in Guilin, a popular and growing tourist destination, with new roads, hotels and other buildings under construction.

One of the city’s best attractions is Elephant Trunk Park on the west bank of the Li, named for its rock formation that with some imagination resembles an elephant drinking from the river. On the top of the hill is a pagoda that dates back to the Ming dynasty.

The park is a popular spot for young couples who stroll along the river and add their padlocks or wish ribbons, signifying lasting love, to an ornamented tree. Vendors set up along the riverside sell some interesting food, including fried bugs on a stick.

The government is building a canal that will allow tourists to take a boat and avoid what is a bumpy bus ride to another popular spot, Reed Flute Cave, one of several limestone caves in the region. This one features colorful, if somewhat garish, light displays on the stalactite and stalagmite formations, as well as lasers that make designs on the cave’s ceiling and a bubble machine.

But the real show is the undisturbed nature of the river and surrounding hills.

The tour boats travel one way from Guilin to Yangshuo in the morning. A ticket will cost somewhere around 200 yuan, or about $32, and usually includes lunch.

Most boats are air conditioned and one of the three restrooms on board ours included a “western toilet,” for those averse to squatting.

The casual cruise includes photo-worthy scenery around virtually every bend as the boat passes landmarks such as Nine Horse Hill, where those with a good eye can find nine horses in the rock formations. (We were told former President Bill Clinton could only spot three of them.) I found six.

The guide will have passengers take out a 20 yuan note when they approach the view of Apple Hill, and compare the scenery to the depiction on the back of the bill. It’s one of the most painted scenes in Chinese art.

The guides note that the river scenes change with the weather, offering beautiful reflections on sunny days, and mist-covered mountains after a rain.

The boat passes by a scenic fishing village, waterfalls, caves, groves of bamboo, and terraced farms. Water buffalo can be seen on the riverbanks, and the tour boats share the river with traditional bamboo rafts (though some are now made from PVC piping).

Lunch is nothing to write home about, though some of the boats buy catches from the fishermen who pull up to them on the river. Ours offered the usual noodle and dumpling dishes (though you could spend a little extra and try the turtle).

Passengers disembark on Market Street in Yangshuo, where the fishermen will try to get you to pay to pose with their cormorants. The street is lined with vendors selling everything from “real fake” Rolex watches, to T-shirts, silk scarves and jade. Every price is negotiable, and bartering becomes a sport.

Bicycles or cabs can be rented in town for a drive into the countryside to the local caves, hiking trails and rice farms, some of which offer guided tours.

The farm we visited was run by two elderly brothers who opened their home and offered shots of what they called “medicine wine.” It was basically moonshine fermented in a jar filled with snakes, scorpions and other creepy crawlers. Tasty.

There is no boat back to Guilin, which is about an hour away by bus. But for those who choose to stay in Yangshuo for the evening, there is the opportunity to take in a spectacular opera-style light and music show put on by famous Chinese director Zhang Yimou, the man responsible for the opening ceremony in the 2008 Beijing Olympics.

The 90-minute show, “Impressions Liu Sanjie,” is based on a famous movie about a local singer. It includes more than 600 performers and incorporates stories and music from four minority ethnic groups in the region. It takes place outdoors on a lake in a 3,000-seat amphitheater surrounded by the hills, which become the backdrop for the performance.

The show, much like the region, leaves a lasting impression.

If you go

LI RIVER CRUISE Tickets for the four-hour one-way cruise from Guilin to Yangshuo are sold at a terminal in Guilin and cost around $32 or 200 yuan. Guilin, a well-known tourist destination located in Guangxi province and renowned for its scenery, is easily reachable by air from Beijing, Xian, Shanghai, Hong Kong and other points.

Mysterious scenery of Badain Jaran Desert in N China

China Travel News Posted in China Travel News
Comments Off

Xinhua | By Agencies

A mallard swims in a lake of the Badain Jaran Desert in Alashan of north China's Inner Mongolia Autonomous Region, June 19, 2012. The Badian Jaran Desert is 47,000 square km and sparsely populated. It is famous for having the tallest stationary sand dunes in the world. Some dunes reach a height of 500 meters. But it also features spring-fed lakes that lie between the dunes. Photo: Xinhua

Photo taken on June 19, 2012 shows scenery of the Badain Jaran Desert in Alashan of north China's Inner Mongolia Autonomous Region. The Badian Jaran Desert is 47,000 square km and sparsely populated. It is famous for having the tallest stationary sand dunes in the world. Some dunes reach a height of 500 meters. But it also features spring-fed lakes that lie between the dunes. Photo: Xinhua

A motorcar runs on the Badain Jaran Desert in Alashan of north China's Inner Mongolia Autonomous Region, June 19, 2012. The Badian Jaran Desert is 47,000 square km and sparsely populated. It is famous for having the tallest stationary sand dunes in the world. Some dunes reach a height of 500 meters. But it also features spring-fed lakes that lie between the dunes. Photo: Xinhua

Photo taken on June 19, 2012 shows scenery of the Badain Jaran Desert in Alashan of north China's Inner Mongolia Autonomous Region. The Badian Jaran Desert is 47,000 square km and sparsely populated. It is famous for having the tallest stationary sand dunes in the world. Some dunes reach a height of 500 meters. But it also features spring-fed lakes that lie between the dunes.  Photo: Xinhua

Photo taken on June 19, 2012 shows scenery of the Badain Jaran Desert in Alashan of north China's Inner Mongolia Autonomous Region. The Badian Jaran Desert is 47,000 square km and sparsely populated. It is famous for having the tallest stationary sand dunes in the world. Some dunes reach a height of 500 meters. But it also features spring-fed lakes that lie between the dunes. Photo: Xinhua
Photo taken on June 19, 2012 shows scenery of the Badain Jaran Desert in Alashan of north China’s Inner Mongolia Autonomous Region. The Badian Jaran Desert is 47,000 square km and sparsely populated. It is famous for having the tallest stationary sand dunes in the world. Some dunes reach a height of 500 meters. But it also features spring-fed lakes that lie between the dunes. Photo: Xinhua
Photo taken on June 19, 2012 shows scenery of the Badain Jaran Desert in Alashan of north China's Inner Mongolia Autonomous Region. The Badian Jaran Desert is 47,000 square km and sparsely populated. It is famous for having the tallest stationary sand dunes in the world. Some dunes reach a height of 500 meters. But it also features spring-fed lakes that lie between the dunes. Photo: Xinhua

Photo taken on June 19, 2012 shows scenery of the Badain Jaran Desert in Alashan of north China's Inner Mongolia Autonomous Region. The Badian Jaran Desert is 47,000 square km and sparsely populated. It is famous for having the tallest stationary sand dunes in the world. Some dunes reach a height of 500 meters. But it also features spring-fed lakes that lie between the dunes. Photo: Xinhua

Weekend Plans in Shanghai: Lilong Tours

China Travel News Posted in China Travel News
Comments Off

By Sophie Friedman


Getty Images

What: Meander through the former French Concession’s lilong neighborhoods, narrow alleyways lined with Western-style row-houses and traditional Chinese courtyard homes built before 1949. These laneways, where laundry hangs from bamboo poles and neighbors gossip loudly, are rapidly disappearing, and with them an essential piece of Shanghai’s history. Housing expert and architectural project manager Fanny Hoffman-Loss leads this tour. Tickets are 300 yuan per person. RSVP via publicwalks@shanghai-flaneur.com.

When: Sunday, 9:30 a.m. to 12:30 p.m.

Where: Okura Garden Hotel, 58 Maoming Lu

Jewish Life in Shanghai’s Ghetto

China Travel News Posted in China Travel News,Tags:
Comments Off

SHANGHAI — While much of the city’s Jewish Quarter has disappeared in the years since the end of World War II, the Ohel Moshe Synagogue is a constant reminder of how this Chinese city saved tens of thousands of Jews fleeing the Holocaust.

Built by Russian Jews in 1927 in the Hongkou district in northern Shanghai, the synagogue was the primary religious destination for the Jewish refugees who flooded into the city.

And while its facade has not changed, the building now is the Shanghai Jewish Refugees Museum. It is the first stop for many visitors seeking information about what the Holocaust scholar David Kranzler called the “Miracle of Shanghai.”

About 20,000 refugees settled around the synagogue, in an area called the Restricted Sector for Stateless Refugees but more commonly known as the Jewish Ghetto. The 2.68 square kilometers, or about a square mile, which was cordoned off by the Japanese who controlled the city, also was home to 100,000 Shanghaiese, who were welcoming to their new neighbors, according to Jian Chen, the museum’s director.

“After the end of the Pacific War in 1945, the European Jewish refugees slowly left Shanghai,” Mr. Chen said. “However, they always looked upon Shanghai as their second home, calling the city their ‘Noah’s Ark’.”

The museum’s second and third exhibition halls display the stories of 20 Shanghai Jews in words and pictures.

Sometimes visitors tell those stories themselves, according to Dvir Bar-Gal, 47, a journalist who was born in Israel and has been conducting walking tours of significant Jewish landmarks in Shanghai since 2002.

“Today we had lady that lived for 10 years in the ghetto,” Mr. Bar-Gal said. “Three days ago, a student in Shanghai came on the tour; his grandpa was a barber here and we discovered his photo on a wall.”

A favorite story involves Hans Cohn, who was 13 when he and his family arrived in Shanghai. He had his bar mitzvah at Ohel Moshe and eventually became a cantor in the San Francisco area. But by the time he returned to Shanghai, throat cancer had robbed him of his singing voice so he told his story in the museum’s main hall with the help of an automated voice box.

The area surrounding the museum is called the Tilanqiao Historic District, which contains the only well-preserved living quarters used by the refugees. At a glance, these may look like typical, older Shanghai streets, but it takes only a little imagination to picture what life was like with as many as 30 sharing a room.

One notable spot in the district is the intersection of Chushan Road, now called Zhoushan Road, and Huoshan Road, one block south of the museum, an area was once known as “Little Vienna” for its European-style cafes, shops and nightclubs.

How to get there

The Shanghai Jewish Refugees Museum (www.shanghaijews.org.cn) is at 62 Changyang Road, near Zhoushan Road, and is open daily from 9 a.m. to 5 p.m. The entry fee is 50 RMB, or $7.85.

To get to the museum, take subway line 4 and get off at Dalian Road Station. Exit from Gate 3 onto Changyang Road; the museum is about 500 meters, or 1,600 feet, southwest of the station.

Mr. Bar-Gal’s tours (www.shanghai-jews.com) are available by appointment.