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CHINA -
COSTS, MONEY AND BANKS |
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Compared to the rest of Asia, China can be
an expensive place to travel. Though it's
always possible to eat and move around
fairly cheaply, accommodation costs can be
as high as in Europe or the US, and daily
expenses vary drastically, according to
region. In descending order, the three
main price "zones" are Hong Kong
and Macau, the eastern seaboard, and the
interior provinces, with some variation
within these categories. Basically, things
get cheaper the farther west you go,
though costs are always relatively more
expensive in popular tourist spots.
Currency
Chinese currency is formally
called yuan (ฅ), more
colloquially known as kuai , and
breaks down into units of ten mao
or jiao , and one hundred fen
- though these latter are effectively
worthless and you'll only ever be given
them in official currency transactions,
or see the tiny yellow and green notes
folded up into little twists and used to
build model dragons or boats. Paper
money was invented in China and is
still the main form of exchange,
available in ฅ100, ฅ50, ฅ20, ฅ10, ฅ5,
and ฅ1 notes, with a similar selection
of mao. You occasionally come across
tinny mao or fen coins , and rare
brass ฅ1 pieces. Be aware that at
present China is suffering from a rash
of counterfeiting . Fake notes
are usually produced with colour
photocopiers and are easy to tell as the
paper feels different. A few years ago
you were only likely to see fake ฅ100
notes, but these days there are even
fake ฅ5 notes in circulation.
Hong Kong's unit of currency
is the Hong Kong dollar (HK$),
divided into one hundred cents, while in
Macau they use pataca
(usually written M$ or ptca), in turn
broken down into 100 avos . Both
currencies are roughly equivalent to the
yuan, but while Hong Kong dollars are
accepted in Macau and southern China's
Special Economic Zones, neither yuan or
pataca are any use outside China or
Macau respectively. Tourist hotels in
Beijing, Shanghai and Guangzhou also
sometimes accept - even insist on -
payment in Hong Kong or US dollars. Hong
Kong dollars are available overseas,
yuan and patacas are not, though both
can be obtained in Hong Kong if you're
going there first, and converted back at
a bank before you leave the country.
At the time of writing, the exchange
rate was approximately ฅ13 to ฃ1,
or ฅ8 to US$1.
Costs
Given the extreme regional variations,
it's hard to make exact predictions of
how much China costs on a daily basis.
Wherever you are in mainland China
, you should be able to keep your
average daily budget for food and travel
to a minimum ฃ10/US$15 or so by eating
in cheap and mid-range restaurants, and
travelling on local buses or hard train
classes. What really separates the east
coast (including the whole of Dongbei)
from the interior provinces, however, is
the cost of accommodation . While
budget travellers can find beds in
Sichuan for as little as ฃ1/US$1.5 a
night, on the east coast it's hard to
find anything for less than ฃ30/US$45.
Fast or comfortable travel also comes at
a premium - flights and soft-sleeper
berths are double the price of a
hard-sleeper train berth and at least
five times as expensive as covering the
same route by bus. In general, by doing
everything cheaply and sticking mostly
to the interior provinces you can
survive on ฃ15/US$23 a day; travel a
bit more widely and in better comfort
from time to time and you're looking at
ฃ30/US$45 a day; while travelling in
style and visiting only key places along
the east coast you're looking at daily
expenses of ฃ50/US$75 and above.
There's also a certain level of price
tiering in China, with foreigners
and Overseas Chinese paying more than
locals for some services. This used to
include train travel, airfares and
hotels, but now mainly applies to entry
fees for museums and famous sites.
One way around the latter is to get hold
of a Chinese Student Card , which
nets you substantial reductions at these
places - they are vaguely
official-looking documents, adorned with
your photograph and folded into a small,
red plastic wallet. You can get one
officially by studying, however briefly,
in China; unofficially, tour agents
geared up to foreign needs can often
supply them for about ฅ40 and you can
usually get them in the areas around
backpacker hotels and restaurants. Bargaining
is common practice throughout the land,
at least in private dealings such as at
markets, but isn't generally pursued
with the same enthusiasm as in other
Asian countries. Barter hard as
foreigners are often charged more than
ten times the local price.
Costs in Hong Kong and Macau
are much higher for comparable services
than on the mainland, particularly for
upmarket accommodation - though food and
drink are again pretty reasonable and
transport expenses negligible. The
cheapest dorm beds will set you back ฃ6/US$9,
while it's hard to come by a decent
double room for under ฃ60/US$90.
Staying at cheap lodgings and eating
simply from noodle stalls will cost you
about ฃ20/US$30 a day, up to ฃ23/US$35
with a mid-range restaurant meal thrown
in. For more comfort and classier food,
budget from ฃ80/US$120 and up.
Travellers' cheques, cash and cards
Travellers' cheques , available
through banks and travel agents, are the
best way to carry your funds around;
their exchange rate in China is fixed
and actually better than for cash, and
they can be replaced if lost or stolen -
keep a list of the serial numbers
separate from the cheques. On the
downside, in mainland China they
can be cashed only at major branches of
the Bank of China and tourist hotels
(though very few parts of the country
have neither) and the process always
involves lengthy paperwork. Stick to
generic brands such as Thomas Cook or
American Express, as less familiar,
bank-issued travellers' cheques won't be
accepted in smaller places.
In case you find yourself in
difficulties, it's also worth taking
along a small supply of foreign
currency such as US, Canadian or
Australian dollars, or British pounds,
which are more widely exchangeable.
There's a low-key and burgeoning black
market in China for foreign
currency, but the small profits you'll
make and the risks of getting ripped off
or attracting police attention don't
make it worthwhile. Credit cards
are useful too, with Visa, American
Express, and Mastercard accepted at big
tourist hotels, and cash advances
on Visa issued quickly at many Chinese
banks (however, the commission is a
steep four percent). In Hong Kong,
Shanghai and Beijing some ATM machines
will take Visa cards. In an emergency
, wiring money through the Bank of China
will definitely take weeks even in
Beijing, Shanghai or Guangzhou, and
rates charged at both ends make it a
poor option except as a last resort. If
you think it is at all possible that you
might have to use this route, make
arrangements with your own bank before
you leave home.
In Hong Kong and Macau
, however, any bank or Bureau de Change
will be happy to cash travellers'
cheques or foreign currency notes,
though rates and commissions are
unpredictable (illicit interest is also
often levied on credit card advances)
and you always need to establish them
first. Several bank ATMs in Hong Kong
also have Cirrus-Maestro
connections, which let you draw funds
from your home account - check with your
bank for details. Wiring money to
Hong Kong is no problem. Any of the
major international banks here can
organize a transfer from your home bank
to a specific branch in Hong Kong. It
will take the best part of a day,
though, and you'll be charged a handling
fee. International companies, such as
Western Union Money Transfer, can also
handle the transaction for you and
charge a percentage of the sum
transferred.
Banking hours
Banks in major Chinese cities are
sometimes open seven days a week, though
foreign exchange is usually only
available Monday to Friday,
approximately 9am-noon & 2-5pm. All
banks are closed for the first three
days of the Chinese New Year, with
reduced hours for the following eleven
days.
In Hong Kong, banks are generally
open Monday-Friday 9am-4.30pm, Saturday
9am-12.30pm, while in Macau they close
thirty minutes earlier.
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